Savory creamy top layer blending cream cheese and salt notes to balance sweet iced teas.
Cheese Foam is a savory creamy top layer made by blending cream cheese sea salt and cream notes to create a rich contrast against sweet iced tea bases.
Whipping fresh cream cheese foam by hand during busy store shifts takes too long and leads to rapid ingredient separation if not stored under precise temperatures.
Our instant dry Cheese Foam base whips up perfectly with cold water or milk creating a thick stable savory layer that holds its shape for hours.
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Related terms: Lotus Drink, Turkish Coffee, Arabic Coffee