Glossary

Mouthfeel

The physical sensations produced by beverage viscosity and body inside the oral cavity.

Mouthfeel encompasses the complete physical sensation and perceived weight of a beverage inside the mouth determined by its precise viscosity creaminess and structural balance.

Thin watery textures can make even highly flavored premium drinks feel cheap and unsatisfying to the end consumer.

We carefully design our dry beverage bases to deliver a luxurious velvety mouthfeel matching the indulgent texture of handmade artisanal drink options.

Read more: Raf Coffee Is Ready to Go Global

Related terms: Sensory Panel, Contract Manufacturing, White Label