UP TO 40% COST REDUCTION • 600+ PREMIUM FLAVORS • WORLDWIDE SHIPPING • NO REFRIGERATION NEEDED • PRIVATE LABEL AVAILABLE • TRUSTED BY HORECA • CUSTOM FLAVORS ON REQUEST • MADE WITH NATURAL INGREDIENTS • BULK & WHOLESALE PRICING • FAST GLOBAL DELIVERY •
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Easy to Use
Reduce Costs
Deliver Consistent Quality
No Complex Prep Needed
No Refrigeration
Natural Taste
Precise Dosage
Customizable
Matcha
Savory. Vibrant. Refreshing.
500g
500g
Matcha is a vibrant, earthy drink loved for its rich flavor and smooth texture.
Our premix powder makes it easy to prepare, delivering the authentic taste of matcha without the need for whisking.
Our premix powder makes it easy to prepare, delivering the authentic taste of matcha without the need for whisking.
18 months
Long Shelf Life:
Quick to Prepare:
No need for bowl, sifter, and whisk
Hassle-free:
No mess, no waste - just great taste!
Compact and easy to store
Space-Saving Packaging:
Matcha Beverage Base – Perfect for Cafés, Franchises & OEM
Prep Time
30 sec
Packaging
500 g
Proportions
1 Doypack = 25 Cups
Per Serving
8 oz
Comparative Calculation
THE BASE
Actual Recipe
Usage Norm
Product Name
3g
30mL
200mL
20g
Syrup
Milk
The Base (Matcha)
Matcha Powder
Usage
Simply mix with milk, steam at 65 °C and froth.
Frequently Asked Questions
Our premium matcha dry bases are engineered for total ambient stability. Hotel networks and boutique cafes can store bulk inventory on standard dry shelves for up to 18 months. This eliminates cold chain logistics and frees up refrigeration space in your kitchens.
Traditional raw matcha requires slow manual whisking, which destroys speed of service during a morning rush. The Base applies advanced instantization technology to all our matcha blends. Your frontline staff can dissolve the powder perfectly in seconds using a standard espresso steam wand, ensuring zero clumps and absolute consistency.
Zero specialized tools are required. We specifically designed our commercial matcha solutions to integrate directly into your existing operational workflow. Your team can execute premium matcha lattes and frappes using the exact same pitchers and basic equipment already present on your coffee bar.
Commercial profitability relies on predictable unit economics. Our concentrated matcha formulations deliver exact gram to cup ratios. Procurement directors can accurately forecast their net margin per cup without worrying about raw material waste, ingredient spoilage, or barista overpouring.
Basic culinary powders often yield a dull olive color and a harsh bitter taste that requires heavy sweetening. We strictly control our sensory baselines and blending processes to guarantee a vibrant green hue and a smooth profile across every single batch. A customer visiting your flagship location will experience the exact same premium quality as someone visiting a remote franchise branch.
Yes. We maintain tight control over the bulk density and flowability of our powders. The proprietary anticaking formulation prevents moisture buildup, allowing the powder to flow seamlessly through automated hoppers and commercial dispensing equipment without causing blockages.